Join us for a celebration of English wine and fine cuisine. We have joined forces with the award-winning team at Liberty Wines, as well as Hattingley Valley, Stopham Estate and Hush Heath Estate to host a fantastic tasting dinner. You’ll enjoy five seasonal tasting dishes prepared by our talented chefs, each expertly paired with a wine from one of our esteemed English wine suppliers.
The evening will also feature insight and stories from the producers who are passionate about their superb wines, making it a must for wine-lovers and enthusiasts.
£60 per person (including paired wines)
Smoked salmon blini and Dorset Coppa ham bruschetta
Wine: Hattingley Valley Classic Cuvee
Summer fish stew with garlic and saffron
Wine: Hattingley Valley sparkling rose
Corn-fed chicken with chargrilled summer vegetables
Wine: Stopham Estate Pinot Gris
Braised shoulder of local lamb, spicy cous cous
Wine: Hush Heath Chardonnay
Local ‘artisan’ Dorset cheeses
Wine: Hush Heath ‘Manor’ Pinot Noir
Spaces are limited so please book ahead; call us on 01725 516 261 or send an email to email@example.com. Note that a £20 deposit per head is required.
Missing shoot season already? Book your place at one of our simulated shoot days at the stunning Eastbury Estate, you will experience a full shoot day* from start to finish, but with a lower cost and the chance to shoot 5000 clays over the drives. Dates Available April to August