Starters
Borlotti Bean, pancetta, & vegetable soup Parmesan, Elanthy olive oil	£6.00
Crispy lamb sweetbreads Flageolet purée, smoked bacon, watercress salad	£7.50
16 month cured "Aragon" Serrano ham Spanish olives, dandelion salad, basil & olive toasts	£7.00
Half a dozen Carlingford Lough oysters Red wine and shallot relish	£8.50
Tuna tataki Soy mustard dressing, oriental salad	£7.00
English white asparagus, artichoke and saffron risotto Parmesan crisp, herb oil	£7.50
Indian spiced monkfish tail Lightly curried mussels, shallot bhaji	£7.50

Main Courses (lunch)
28 Day aged rump steak Fries, leaf salad, béarnaise sauce	£18.50
Braised veal shank Broad beans, Wood Blewitt mushrooms, creamed potato, marsala sauce	£19.50
Pan-fried escalopes of organic salmon Jersey royals, peas, sorrel beurre blanc, salmon caviar	£18.50
Grilled panache of Brixham seafood Saffron sauce, ratté potatoes, baby leeks	£18.50
Broad bean and ricotta ravioli Wood Blewitt mushrooms, broad bean velouté, watercress salad	£14.00

Main Courses (evening)
28 Day aged rump steak Fries, leaf salad, béarnaise sauce	£18.50
Slow roast Gloucester old spot pork belly Pommery mustard mash, braised red cabbage, scrumpy apple sauce	£16.50
Braised veal shank Broad beans, Wood Blewitt mushrooms, creamed potato, marsala sauce	£19.50
Marinated roast leg of lamb Aubergine caviar, basil dauphine potatoes, black olive jus	£19.50
Pan-fried escalopes of organic salmon Jersey royals, peas, sorrel beurre blanc, salmon caviar	£18.50
Grilled panache of Brixham seafood Saffron sauce, ratté potatoes, baby leeks	£18.50
Broad bean and ricotta ravioli Wood Blewitt mushrooms, broad bean velouté, watercress salad	£14.00

Desserts
Bitter chocolate tart White chocolate and Grand Marnier mousse	£6.50
Rhubarb and ginger crème brulées Cream ice cream, almond crumble	£6.50
Steamed blood orange pudding Whisky & orange marmalade ice cream	£6.50
Roasted pineapple with black pepper & rum caramel Iced anise parfait, coconut & lime milkshake	£6.50

Selection of local cheeses
Buckland A smmoth and buttery organic cow's milk cheese	£8.50
Black Bomber Extra mature Snowdonia cheddar with a strong, creamy taste	£8.50
Dorstone Moist goat's milk cheese	£8.50
Sharpham Elmhurst Hand made Dart Valley soft and light cheese made with unpasteurised milk and enriched with cream	£8.50
International Interloper
Picos de Europa Spanish blue cheese with a creamy texture, made from a mixture of cow's, sheep's and goat's milk	£8.50

Tea & Coffee with home-made sweetmeat

£3.00